Farmers harvest apples grown with love and care.
The aroma is incredible!
Pressing Apple Juice
Finely crushed apple mash is put through a press to squeeze out every last drop.
They’re often pressed with the skins on as it contains yeast and polyphenols.
Blending
We blend various apple varieties.
This is the point at which we add other fruits to give the flavor its unique character.
Fermenting
Temperature and the fermentation process are monitored and checked carefully.
Aging and Storing
Hard cider is aged longer than beer.
While suppressing our excitement, we wait for the completion of the product!